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My friend Mia introduced me to this salad & it was an aha moment for me! Before tasting this salad my reference of quinoa was always pretty boring. But no more. This salad – by the Delish Sisters – is life-changing! Naturally, the word ‘zesty’ in the name also convinced me that this dish was the ultimate match for me. Tips: *I […] Read more…
This is the kind of recipe that you can really play with. If you are one for measuring ingredients with your eye & fresh eats, then you’ve come to the right place. If you like one ingredient more, then add some more. The recipe, as it is here, is vegan friendly but you can certainly […] Read more…
I never thought of a zucchini as a very exciting ingredient, but this humble little marrow is fast becoming one of my favourite veggies. It is so versatile & can become anything from soup to spaghetti to stir fry & a gazillion other dishes in between. Whether you call it zucchini, courgette or baby marrow […] Read more…
How do you feel about cauliflower? Does the word bring back memories of creamy cauliflower cheese bakes at your granny’s house? Or maybe bland steamed cauliflower that you ate when you were trying to shake off 10 kg in 10 days? Haha. Or maybe you were also on the Banting (Diet) Bandwagon that took South […] Read more…
This salad is perfect as a lunch, a snack, a side with dinner or even as a sort-of salsa with your corn chips. I would suggest that you double up on this recipe because you will want to eat it for days (if you’re anything like me!). It is a great colourful vegan salad that […] Read more…