Food

chicken potjie with mrs balls chutney

We spent the last week of May in The Kruger Park with temperatures in the late 20’s & even early 30’s. Pure bliss! Although it feels like months ago already, the memories still linger. One of the highlights on the Kruger calendar is always the hoenderpotjie! My dear husband is no cook when we’re home, […] Read more…

Easy Chorizo & Three Bean Salad

This is one of my very favourite quick mid-week meals to make. I call it a salad, but it’s very filling, so we have it as a main course on its own. It tastes fantastic the following day too, so save the leftovers for your lunch box. That is, if you’re not phased about eating […] Read more…

foodie crushes {lardiere fine foods, lecreuset cotton range, walter battiss derustica olive oil}

If you look at my ‘dream kitchen’ Pinterest board, you’ll notice that I’m deeply in love with the monochrome trend. So, this week I’ve picked three BLACK & WHITE foodie crushes to share with you: I’m so smitten with Lardiere Fine Foods (an online store that sells delicacies) that I’m starting to feel like as stalker. Yup (*blush*), […] Read more…

lemon meringue cake

This was an Easter Weekend treat that I made at the very spur of the moment. I was slightly skeptical about how it would go down (being a lemon meringue pie & a cake hybrid), but it was surprisingly yummy! * The original recipe is from the LeCreuset website & is for cupcakes.  Unfortunately the […] Read more…

honey tea cake

This recipe has done its rounds in our family for some time now. It was passed on to me by my aunt (who first received it from my mom) in a stack of copied & stapled recipes. This was just before or after our wedding – can’t remember exactly. All of the recipes in this […] Read more…

easy peasy pomegranate & pear snack

It’s pomegranate season & a friend gave me a bowl full (yay!), so I was eager to find & try new recipes. So, here is my variation on a simple Martha Stewart recipe. Mini goats cheese & pear sarnies with pomegranate rubies, serves 2 8 slices of melba toast (or four slices of ciabatta if […] Read more…

jamie’s moreish cauliflower cheese bake

This is a fantastic rainy day recipe – if you’re a cauliflower fan, off course. It’s easy, quick & extremely moreish! (I can even remember waking up in the middle of the night once, craving this…) Macaroni Cauliflower Cheese Bake, serves 4 – 6 Taken from the “Quick Pasta” section of Jamie’s Ministry of Food ½ […] Read more…

a bubbly treat for oscar night

As usual, I’m super excited for the Oscars. The dresses, red carpet interviews & suspense… Off course I’m also very happy that Ellen will be hosting the awards this year! Yay! If you live in sunny South-Africa (like me!) then you can either wake up at 3am to watch live or wait until the next […] Read more…

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