Content Creation & Public Relations
If you have not been to Spier Wine Estate recently, then I suggest you change that. My friend Christelle & I paid an end-of-winter visit to Spier recently & we had such fun! The weather was just perfect – it could well have been spring already. We kick-started the morning with coffee at Vadas Smokehouse […] Read more…
From a very young age, I’ve simply loved entertaining. I remember dinners cooked for my high school friends. A makeshift dinner table (aka the plank from my bed) when my friend Gina & I hosted in our first ‘real’ dinner party out of varsity. As newlyweds, we once had about 30 people for soup & […] Read more…
These rusks, friends, are so good that you will literally want to eat every crumb (off the floor)! Let me explain. Two key ingredients for a real South African bush holiday are braaivleis & rusks. So I first made this recipe ahead of our trip to the Kruger National Park last year. Our car was […] Read more…
Just like fashion, decor & fitness, the world of food & drinks experience new fads & trends all the time. Some come & go quickly, while others linger a bit longer. Gin (in all kinds of forms) & black food (still one of my favourites) are still on trend, whereas unicorn coloured food, cronuts & extravagant […] Read more…
Towards the end of last year, I attended a function where the food table blew me away! Imagine a black table with a curated spread of gorgeous black & dark foods. Eating by colour at its best. It looked unreal & the food turned out to be super delicious too. Honestly, I think it was […] Read more…
When a quiet Monday night turns into an impromptu dinner night out with my friend Karie, I am already over the moon! But then she introduced me to my (now) new favourite eatery around Jozi: Kolonaki. Literally meaning “Little Column” & named after a wealthy, vibey & upmarket district in Greece. This is the new […] Read more…
Now that the festive season is officially underway, you need some tricks to take any occasion to the next level, right? Well, these little bites are so good that they will fly off the platters, so I recommend that you make more rather than less. The best part is that they take only 15 minutes […] Read more…
Don’t you just love cakes or treats with a little surprise centre? My best is a Pinata Cake! Or those cupcakes that ooze caramel when you give them a bite. And I also vaguely remember a Christmas Pudding from my youth that had coins (yes, actual money) inside. What was that all about….? Anyway. Moving along. […] Read more…
A few years ago, during a trip to the Kruger National Park, my friend Lydia brought along some uber yummy low carb lemon bars. She ordered these from a super talented lady so I was sadly not able to squeeze (lemon pun intended!) the recipe out of her. I have been thinking about & craving […] Read more…
Don’t ask me why, but I’m very into Mexican food & flavours these days (have you tried my Mexican style pulled pork?). Maybe its because Mexican is colourful, flavourful & a hit with basically every human I know. So if you’re having guests over for dinner or drinks, these two yummy starters won’t let you down. […] Read more…