Tomato, Ginger & Chilli Jam

In Spain it’s called tapas & in Greece it’s meze while Italians like to call it antipasti. In France a little pre-dinner bite may be called Amuse-bouche (mouth amuser), but right here in Mzansi I like to call it a proetjie platter. Depending on who you ask, a proetjie is the Afrikaans word for a […] Read more…

The Pot Luck Club, Johannesburg

If you Google pot luck, you’ll discover that it refers to a situation where you take a chance on whatever is available, hoping it turns out good or acceptable. And The Pot Luck Club, Johannesburg, is way more than acceptable. There’s something exciting & comforting about dining this way. Not only can you try a […] Read more…

Zesty Basil & Lemon Quinoa Salad

My friend Mia introduced me to this salad and it made me fall in love with quinoa all over again! The original recipe is by the Delish Sisters and it is a game-changer. Never again will you be the person who brings a boring salad to a get-together or a braai (barbeque)! More About Quinoa In […] Read more…

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